Hygiene of dairy production

Milk quality depends on multiple factors: cow health, milking technology compliance, milking equipment performance, and milk cooling/storage systems.

We offer comprehensive solutions for milk quality improvement:

• Herd mastitis monitoring with identification of primary udder inflammation causes;
• Selection and implementation of mastitis treatment protocols with performance control for optimal results;
• Evaluation of milking operators' efficiency;
• Development of customized milking procedures for each farm to enhance productivity, improve milk quality and reduce mastitis incidence;
• Selection of optimal milking hygiene products based on existing mastitis pathogens, udder condition and working environment;
• Milking equipment performance monitoring to minimize negative impact on udder health;
• Washing system quality assessment with identification of key technological failures;
• Selection of cleaning and disinfecting agents ensuring optimal sanitary condition of milking equipment.